Real, whole foodScratch-made in Nashville & ChattanoogaHigh-protein mealsFarm-to-FridgeNever cooked in seed oilsGluten-free optionsDairy-free optionsPaleo optionsReal, whole foodScratch-made in Nashville & ChattanoogaHigh-protein mealsFarm-to-FridgeNever cooked in seed oilsGluten-free optionsDairy-free optionsPaleo options

Turkey Chili, plated

Dairy Free
Gluten Free
Low Sodium

Turkey Chili

Savory chili with lean turkey, black beans and sweet potatoes. Served over jasmine rice.

$11.75

1

At a glance · per meal

480
Calories: 37g
Protein: 53g
Carbs: 13g
Fat

Calories fromProtein 31%Carbs 44%Fat 25%

The details

What’s on the plate.

Nutrition facts

Serving size395g

Calories480

% Daily value*

Total Fat 13g: 17%
Saturated Fat 3.5g: 18%
Trans Fat 0g
Sodium 480mg: 21%
Total Carbohydrate 53g: 19%
Dietary Fiber 4g: 14%
Total Sugars 7g
Protein 37g: 74%

*Percent daily values are based on a 2,000-calorie diet.

Ingredients

Tomato Sauce: Tomato Puree (Water, Tomato Paste), Water, Less than 2% of Salt, Onion Powder, Garlic Powder, Citric Acid, Natural Flavors, Dehydrated Bell Pepper
Also in this meal: Ground Turkey, White Jasmine Rice, Sweet Potato, Black Beans, Red Peppers, Diced Tomatoes, Onion, Cilantro, Cumin, Cayenne Pepper, Sea Salt

Suggested heating instructions

Microwave2–3 min

1Peel back one corner of the film to vent.
2Microwave on high for 2 minutes.
3Stir, then heat 30–60 seconds more if needed.
4Rest 1 minute before eating.

Oven8–10 min

1Preheat to 350°F.
2Move the meal to an oven-safe dish and cover with foil.
3Bake 8–10 minutes until hot through.

$11.75

As featured in

Before it became part of Vibrant Meals, Eat Well Nashville was covered by Nashville Scene and Shopify Masters. Our story