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Vegetarian Mushroom Bolognese

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vegetarian mushroom bolognese

Gluten Free
Vegetarian
Gluten Free Brown Rice Fettuccini Pasta with Nonna's Bolognese Sauce
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Calories 360
Fat 16g
Protein 12g
Carbs 42g
INGREDIENTS: TOMATO SAUCE, CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES. NO WHEAT INGREDIENTS. PRODUCED ON A DEDICATED GLUTEN FREE LINE, PORTABELLA MUSHROOMS, ALCOHOLIC BEVERAGE, WINE, TABLE, RED, CABERNET SAUVIGNON, CHEESE, PARMESAN, LOW SODIUM, ONION, CELERY, CARROTS, OLIVE OIL, GARLIC, BLACK PEPPER, SEA SALT, PARSLEY
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
Serving size 0 oz (290g)
1 serving per container per serving
Calories 360
% of daily value *
Total fat 16g 21%
Saturated fat 5g 25%
Trans fat 0g
Cholesterol 10mg 3%
Sodium 420mg 18%
Total carbohydrate 42g 15%
Dietary fiber 4g 14%
Total sugars 7g
Includes added sugars 0g 0%
Protein 12g  
Vitamin D 1mg 5%
Calcium 160mg 12%
Iron 2mg 11%
Potassium 610mg 13%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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